Curb 2011

Anything But Expected

 
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Home / Experience (Page 2)

  • Dairy State Drinks

    Dairy State Drinks

    • 18 November 2011
    • By John Soper
    • Experience, Food & Drink

    By John Soper, Brittany Radocha, Evan Benner, Samantha Overgaard, Gayle Cottrill Photos by Evan Benner Need a tasty cocktail after work? Try one of these delicious concoctions containing Wisconsin’s nectar: […]

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  • Dinner with our state fruit

    Dinner with our state fruit

    • 8 November 2011
    • By Brittany Radocha
    • Food & Drink, Multimedia, Video

    http://www.youtube.com/watch?v=3BqRsHFkd2I       Want recipes? Click here.

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  • caption plz

    Curb’s tips to complete a pleasant living room

    • 3 November 2011
    • By Katie Foran-McHale
    • Experience, Lifestyle

    “Comfort” and “style” are subjective and elusive terms, translating differently for every individual. But it would be hard to deny that these affordable furniture pieces […]

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  • Uncommon pairings: A high-end chef brings coastal seafood to the shores of Lake Michigan

    Uncommon pairings: A high-end chef brings coastal seafood to the shores of Lake Michigan

    • 3 November 2011
    • By Katie Foran-McHale
    • Experience, Food & Drink

    By Katie Foran-McHale At Hinterland, an upscale restaurant in downtown Milwaukee that describes itself as “a new hub for contemporary American cuisine,” chefs create bold […]

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  • Brothers Grim Q&A: Siblings tell tales of home brewing

    Brothers Grim Q&A: Siblings tell tales of home brewing

    • 3 November 2011
    • By Beth Pickhard
    • Business, Experience, Food & Drink

    By Beth Pickhard Vince Naimon, 29, and Jeff Naimon, 23, brothers and home brewers from Appleton, Wis., began brewing under the name Brothers Grim in […]

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