Cuisine – Page 2 – Curb 2012

Category: Cuisine

Stumping Wisconsin: Defining the State’s Hyperlocal Foods

November 6, 2012 by burgermeiste@wisc.edu in Aimee Katz, Cuisine, Multimedia, Video 3 comments

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Brew School: How to Be a Beer Expert

Brew School: How to Be a Beer Expert

November 6, 2012 by mreppen@wisc.edu in Cuisine, Jade Likely 2 comments

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As Kip Jacob rests between adding layers of leaves and food scraps, his compost pile is already breaking down into soil.
Photo by: Kendra Dawson

Creating Compost: How to Start a Sustainable Garden

October 13, 2012 by easton2@wisc.edu in Cuisine, Kendra Dawson, Multimedia, Video 1 comment

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After simmering in water, Greg Herrling prepares to put lutefisk on a plate.
Photo by: Molly Reppen

How to Prepare Lutefisk

October 13, 2012 by easton2@wisc.edu in Cuisine, Molly Reppen 4 comments

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Butter is warmed in a slow cooker and transferred to creamers.
Photo by: Molly Reppen

Norwegians Convene for Traditional Lutefisk Dinner

October 13, 2012 by easton2@wisc.edu in Cuisine, Molly Reppen, Multimedia, Photo 2 comments

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Quiz: How well do you know your custard?

Quiz: How well do you know your custard?

October 13, 2012 by easton2@wisc.edu in Corinne Burgermeister, Cuisine, Interactive, Multimedia 3 comments

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Valerie Chesnik Shares her Recipe for Traditional Oneidan Corn Soup

Valerie Chesnik Shares her Recipe for Traditional Oneidan Corn Soup

October 13, 2012 by easton2@wisc.edu in Cuisine, Multimedia, Valerie Chesnik, Video 3 comments

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Q&A with Amber Canto, Poverty and Food Security Specialist

October 13, 2012 by easton2@wisc.edu in Alison Dirr, Cuisine 1 comment

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Know Your Aisles: Navigating the Grocery Store

October 13, 2012 by easton2@wisc.edu in Alison Dirr, Cuisine, Interactive, Multimedia Comments are Disabled

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